Reading
1.1 Sub-strand 41
By the end of this sub-strand, the learner should be able to:
Demonstrate understanding, values and foundational skills in Sub-strand 41.
- How can you ensure effective oral expression when reading aloud?
- a) b) c) replicate key expressions and phrases in Chinese, apply appropriate tone and volume when reading texts, exhibit interest m reading texts aloud for profic iency?
- listen and repeat reading verbs related to activities done during different moments of the day ( fifWV), match names of moments of the day with their English meaning and read them out in turns, listen and repeat reading sentences on the moments of the day collaboratively read simple sentences and sequence the activities given in relation to the appropriate moment of the day
- read a simple text on moments of the day and answer the given questicms
- discuss the essence of proper scheduling of activities in the day with peers for managmg their time. 27
Approved textbooks, realia, counters, flashcards, charts & digital devices.
1.2 Guided Reading
By the end of this sub-strand, the learner should be able to:
Demonstrate understanding, values and foundational skills in Guided Reading.
- Qu estio s What clues can help you comprehend a a) b) c) recite key words, expressions and phrases in simple texts, summarise the main idea of a text through oral reading, show awareness of the importance of correct articulation when reading texts?
- The leamer is guided to: take turns reciting vocabulary related to hobbies and interests etc.) , recite a simple Byem related to hobbies and interests with peers
- read a simple passage and rephrase the main idea using their own words, match the given titles to their appropriate texts that summarises their content, role-play a dialogue about hobbies and interests with peers explore how hobbies and interests can be used as a platform to raise awareness and advocate for various causes. 29
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1.3 Guided Reading
By the end of this sub-strand, the learner should be able to:
- articulate words clearly while reading aloud
- express tone and mood effectively through voca I intonation
- exhibit interest in reading through engagmg vocal express Ion. THEME 6: FOODS AND DRINKS
- How can we convey emotions and mood when reading aloud?
- identify the food items that don't belong in the category given based on the time they are eaten (fruit, vegetable, meat, drink, main dish) read a short dialogue on food items and moments of the day with the appropriate vocal intonation, distinguish healthy and unhealthy diets based on the food items given in the picture. 31?
- recite a tongue twister related to food aloud, focusing on clear articulation of the sounds collaboratively
- take tums to read aloud vocabulary related to different times of the day and food items eaten at different meal times . vgtii. * read the short excerpts and collaboratively
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1.4 Guided Reading
By the end of this sub-strand, the learner should be able to:
Demonstrate understanding, values and foundational skills in Guided Reading.
- Qu estio s techniques can you use to better understand a text ?
- identify and interpret vocabulary related to parts of the body as used in the context (e.g. etc.)
- read a text and record the new words and phrases encountered
- use the new words to create sentences and read them out for peer feedback
- read texts about functions of the body and answer simple questions
- take tums asking each other comprehension questions about the given text, create a word wall to display vocabulary words they encounter in texts by providing definitions and example sentences collaboratively
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1.5 Guided Reading
By the end of this sub-strand, the learner should be able to:
- identify key words and phrases from varied
- articulate key words, phrases and sentences clearly when reading
- appreciate the importance of correct pronunciation in
- How do you read confidently ?
- The leamer is guided to: read out words and phrases related to weather patterns from word charts (e.g. 'intiän ) , chant out phrases and sentences related to weather pattern from the given text work collaboratively to read aloud the text about the description of different weather patterns for feedback from peers take turns to match pictures and corresponding weather patterns by rotating a weather display wheel then read them out
- read and answer questions on weather patterns collaboratively (e.g. 35
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1.6 Reading
By the end of this sub-strand, the learner should be able to:
- identify key w Ords and phrases while reading aloud
- apply punctuation pauses while reading texts for clarity
- acknowledge the i mportance of observing punctuation marks when reading al oud
- uestio s Why is it important to pay attention to punctuation marks when reading?
- look at pictures of common items or things in the classroom and read their correct name read out the location of different classroom items or things using the correct prepositicm ( read out the location of the items or things placed in different parts of the class as their peers locate them record reading passages on the location of common items, things or people in the classroom and observe punctuation pauses for self-
Approved textbooks, realia, counters, flashcards, charts & digital devices.
